Interview with Jared Ward -Olympic Marathoner and Self-Described Running Nerd

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We are really excited to have Jared Ward on this episode of the MTA podcast. We spoke with him not long after the 2016 Olympics in which he finished 2:11:30 (6th place) in the marathon.

Jared is Professor of Statistics at BYU. He wrote his master’s thesis on Optimal Pacing Strategy in the Marathon. Continue Reading →

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The Tupelo Half Marathon + Seven

Tupelo Half Marathon Medal

Tupelo Half Marathon Medal

I just got back from the Tupelo Half Marathon in Tupelo, Mississippi.

I decided to use this race as a supported training run for my build up for the Berlin Marathon later this month.

Even without Berlin I would have found a reason to do this race. The t-shirt and medal are too good to pass up!

The race motto is “Trample the Weak Hurdle the Dead”.

What’s not to love about that?! Continue Reading →

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The Highest Road Marathon on Planet Earth

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I recently ran a marathon billed “The Highest Road Marathon on Planet Earth.” The 9th annual Madison Marathon took place near Ennis, MT on July 23, 2016. This race is part of the Greater Yellowstone Race Series.

The next day Trevor ran the Big Sky Half Marathon. In this podcast episode we recap both races and all the nitty-gritty details of running a tough mountain race. Continue Reading →

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InsideTracker Review

N-O_7ZQb_400x400Even as my health has improved, I wasn’t sure about my overall outlook. InsideTracker’s report reveals my successes and guides me on where to improve.

By Henry Howard

I began running about five years ago as a way to improve on my health and cross “finish a marathon” off my bucket list. The side benefits have included eating a healthier diet and eliminating soda — with the exception of a rum and coke from time to time. Continue Reading →

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Olympic Marathoner Shalane Flanagan & Elyse Kopecky on Nourishment for Athletes

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In this episode we talk nutrition with U.S. Olympic Marathoner Shalane Flanagan and food writer Elyse Kopecky -authors of the new cookbook Run Fast Eat Slow.

In this interview you will hear about indulgent nourishment, why Shalane started eating real butter, the top nutrition mistakes runners make, Shalane’s training for Rio and more!

Continue Reading →

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The Beautiful Struggle of a Marathon, Angie and Trevor on the Runner’s World Show!

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In this episode we bring you a special role reversal as David Willey, Editor-in-Chief at Runner’s World, takes a turn asking us the questions.

This interview, part of which aired on the Runner’s World Show, covers a wide array of topics -from our running stories, origins of the MTA podcast, embarrassing moments, and of course . . . tips for marathon training season! Continue Reading →

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Angie and Trevor on the Runner’s World Podcast

cover170x170You can hear us on episode #15 of The Runner’s World Show talking with host David Willey about the marathon as a “beautiful struggle” (Angie’s words), our running stories, and tips for beginning marathoners.

Big thanks to David and his team who are doing great as new podcasters!

Links: View on the Runner’s World website (we start at the 17:35 mark). Subscribe to the Runner’s World Show in iTunes. Listen to our interview with David Willey

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Interview with Professor Tim Noakes

Professor Tim Noakes  photo credit: Noakes Foundation

photo credit: Noakes Foundation

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Professor Tim Noakes is still exploding minds! In this interview we ask him about the biggest “aha” moments over his 40 years of studying runners.

You will learn about the dangers of over-hydration (hyponatremia), the brain’s Central Governor, the real reason we slow down in the marathon, and how the Banting Diet (low carb eating) caught fire in South Africa. Continue Reading →

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Thoughts from a First-Time Ultra Runner

Henry_BuckeyeTrail1I had no idea what lay ahead when I recently lined up at the starting line for my first ultra race, the Buckeye Trail 50K in Brecksville, Ohio.

I had completed 13 marathons previously, including one on a trail — the North Face Endurance Challenge Series in Wisconsin last year.

I knew I had trained well and had my nutrition dialed in. We got a break from the weather — the long-range forecasts of thunderstorms had given way to a nice 60-degree day start.

There was no rain in the forecast and the temperature would be in the mid-70s around my anticipated finishing time. Not bad at all for July.

Oh, about that anticipated finishing time. That was an eye-opener! Continue Reading →

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